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Greek Kalamata Tapenade
Greek Yogurt "Mayo"
Glazed Pork Chops
Baked Artichoke Hearts
Espresso Cheesecake
Cabbage Apple Salad
Chimichurri Sauce
Fig Preserve Pastry with Brie & Candied Walnuts
Lemon Curd Shortbread Cookies
Pan Seared Strip Steak
Homemade Pizza Crust
Cheesy Potato Soup With Olive Topping
Vegetable Fried Rice
Peach Moscato Cake (Gluten Free)
Orange Honey Pork Tenderloin
Why Extra Virgin Olive Oil?
Olive Oil Instead of Butter: